This is hands down my favorite cornbread...ever!!! Kudos to the Candle Cafe cookbook for sharing this recipe with the public. The flavor is out of this world with the roasted Quinoa. I made these little muffins to have with vegan butter and pure maple syrup for breakfast tomorrow. Damn I can hardly wait. These little bundles come from La Dolce Vegan. They are coconut, chocolate chip buttons. You can't eat just one, or two...errrr...three. Damn. I had six in one sitting with an ice cold glass of soy milk.